Waste management in a restaurant kitchen
Managing restaurant waste is a task that must be handled with great care, especially that produced in kitchens. In addition to complying fully with health regulations, it is necess…
Managing restaurant waste is a task that must be handled with great care, especially that produced in kitchens. In addition to complying fully with health regulations, it is necess…
To open an organic restaurant is to break into the scene as a new type of company, committed to the care of the environment, which takes care of a good management of natural resour…
It is common that when a piece of clothing breaks or stops fitting, it is discarded without a second thought. However, this is an action that causes serious long-term problems. Why…
With climate change, solidarity recycling and traditional recycling, to name a few, have become integrated into the habits of people around the world. The recycling aspect, known a…
How much do you think tourism activity pollutes? Much more than you think, for this reason trends such as ecotourism arise, which seeks to travel without changing anything, minimiz…
In life there are a million problems that generate stress and affect our health, the slow life is an innovative proposal that would lead us -right- to lead a healthier and more cal…
Eco-friendly packaging seems an ideal measure in a world where pollution levels are often rising, especially in the face of increasing uses of plastic and low recycling rates. Pack…
Each type of plastic presents a threat to the environment, not only because of its density or potential for harm but also because of the amount of products that can be made from th…
As we get older, we store unnecessary things in our lives, things that we use at some point and then they get dusty and take up space. To get rid of unnecessary things you need to…
27 One of the most well-known products of sugar cane is, for the sake of redundancy, sugar. However, other products, including alcoholic beverages such as rum, are also produced fr…